
Ingredients:
12 oreo
175g of flour
160g of sugar
50g cocoa
2 tsp of baking soda
2 eggs
150mL of milk
80g of melted butter
Instructions:
Mix all the dry ingredients in a bowl: flour, sugar, cocoa and baking powder. Then add the beaten eggs, milk and the melted butter. Mix them well.
Place the oreos at the bottom of the cupcake mold. Put the cupcake mixture on it. Place it in the preheated oven for 15min. (180°C)
Let it cool before removing them from the mold.