Okra Stew

Ingredients:

1 medium onion

Oil

200g cubed meat

Salt & Pepper

500g frozen okra (or baby okra)

1 lemon juice

Coriander

Instructions:

Chop the onion then fry it with a little bit of oil. Once it’s a bit tanned, add the cubed meat, salt and pepper. When the meat is cooked, add the okra, lemon juice and coriander. Add a little bit of water and let it boil for around 40min or until the okra is well cooked.

Serve it with basmati rice and vermicelli.